Meet Our Expert
Faculty
Our commitment to providing exceptional education in the field of tourism and hospitality is only possible due to the dedication and expertise of our faculty members. The faculty at the Industrial Training Institute CETT, Udaipur, is a dynamic team of educators, industry experts, and mentors who are passionate about nurturing the talents and ambitions of our students.
Our Vision
Global Excellence in Tourism Education
Our Mission
Empowering Tourism Leaders with Excellence
Faculty members @ CETT have been chosen on the basis of their professional competence, relevant educational background, teaching abilities and Industry Experience.
All this has been evaluated by examination conducted by Government of Rajasthan.
All the faculty members are TVET Pedagogy and Training Certified by ITEES Singapore (Venture of Singapore Government). All the faculty members are also having International Exposure of the Industry.
They do not just take, they make a point of simplifying complex theory and, as far as possible, relating it to actual practice. They push, students to achieve more than they believe possible by encouraging them to think differently & develop their own thoughts.
Travel & Tourism
Hina Hashmi
Ph.D. (Tourism), Master in Tourism Management, BSc. I.T.
2 years of Academic experience at MLSU Udaipur and BNU Udaipur in Travel and Tourism
7 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Nagendra Singh Rajawat
Master in Tourism Management , Bachelor in Business Administration
5 years of Industry experience.
7 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Front Office
Vishal Khetra
Master in Business Administration (Hotel Management), B.Sc. in Hospitality and Hotel Administration
4 years of Hotel Industry Experience.
7 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Craft Instructor Training Scheme (CITS) Catering & Hospitality Under RPL Qualified
Sanjay Kumar
B.Sc. (HMCTT)
5 years of Hotel Industry experience in Front Office.
7 years of Academic experience at Industrial Training
Institute (ITI) Govt of Rajasthan.
Nagendra Singh Jhala
Bachelor of Hotel Management & Catering Technology.
4 Years of Hotel Industry Experience.
7 years of Academic experience at Industrial Training
Institute (ITI) Govt of Rajasthan.
Soniya Panwar
Masters, in Travel and Tourism Management, B.Sc. in Hospitality and Hotel Administration.
6 Years of Teaching Experience.
5 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Manish Pathak
Masters of Business Administration.
Bachelor of Hotel Management & Catering Technology.
4 Years of Industry Background.
7 year Teaching experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Dharmapal Bakolia
B.Sc in Hospitality and Hotel Administration
4 years industry experience in F&B Services, worked with Fairmont Hotel, Marriott hotel.
1 year Teaching experience at IHM, Udaipur .
7 year Teaching experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Food & Beverage Services
Gaurav Singh
Master In Hotel management (MHM), Masters in Tourism Management(MTM),
Master in Education(MAEDU), B.Sc in Hospitality and Hotel Administration (BHMCT)
3.3 years Industry experience at Le Meridian New Delhi as a Meridian operation Service Trainee (MOST).
1.4 years Teaching experience.
7 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Craft Instructor Training Scheme (CITS) Catering & Hospitality Under RPL Qualified
House Keeping
O P Chauhan
BHM, BTS,PGDOM, MBA
3 years industry experience.
11 years teaching experience.
7 year Teaching experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Anil K. Mahawar
Masters, in Travel and Tourism Management , B.Sc. in Hospitality and Hotel Administration
6 years of Hotel industry experience in Housekeeping in association with Marriott and Hyatt Group.
7 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Craft Instructor Training Scheme (CITS) Catering & Hospitality Under RPL Qualified
Rishika Panwar
MBA in Hotel Management., B. Sc. in Hotel Management Catering & Tourism.
6 Years of Hotel Industry Experience.
7 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Retail Services
Yogesh Mathur
M.B.A. (Marketing), B.Com
6 years of Industry experience in Sales and Marketing.
7 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Rajendra Kumar Saini
MBA Marketing, B.Com
6 years of industry experience in sales and marketing.
7 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Pushpendra Pancholi
MBA Marketing, BBM
2 years of industry experience with Lifestyle International Pvt. Ltd.
7 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Navneet Sharma
MBA Marketing, B.Sc. (Bio)
4 years of Teaching experience at KKC college and ITI.
7 years of academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Vandana Bhati
M.A, L.L.B, MBA
3 years Industry experience in Textile Industry
2 years of experience as Practicing Lawyer.
7 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Food Production
Abhinav Hada
Masters, in Travel and Tourism Management, B.Sc. in Hospitality and Hotel Administration.
7 years of Hotel Industry Experience in Food Production in association with Taj, Oberoi, Marriott and ITC group.
Worked for 3.5 years at Carnival Cruise lines in culinary services.
5 years of Academic experience at Industrial Training Institute (ITI) Govt of Rajasthan.
Frequently Asked Questions
CETT Udaipur is the Industrial Training Institute, Centre of Excellence for Tourism Training, dedicated to providing high-quality education and training in the field of tourism and hospitality.
CETT Udaipur offers a range of programs, including:
- Travel and Tour Assistant
- Retail Services
- Hospitality Operations (Front Office Assistant)
- Hospitality Operations (Housekeeper)
- Food and Beverages Services Assistant
- Food Production General
Our programs are designed to prepare you for a variety of careers in the tourism and hospitality industry, including roles in travel, retail, front office operations, housekeeping, food and beverage services, and food production.
Admission requirements may vary by program. Please visit our Admissions page for specific details on eligibility and application procedures.
Admission dates and deadlines vary by program. Please check our Admissions page for the most up-to-date information.
Campus life is vibrant with opportunities to join clubs, participate in events, and engage in cultural activities that enhance your student experience.
For inquiries, you can reach out to us through the contact information provided on our Contact Us page.
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Department Contact
- 0294-2471970
- admission@cettudaipur.com
- CETT Campus, Mohanlal Sukhadia University Campus, Udaipur